Nutella isn’t a new product and was, in fact, first introduced in 1964. With the spreadable chocolate recipe, you will now be able to make delicious homemade sarees with your own ingredients at home. This could be due, at least in part, to the fact that the tasty chocolate and hazelnut spread makes a wonderful ingredient in a wide array of recipes.
You will be able to easily make Chocolates, which is the head of the breakfasts made by our mothers, with your own ingredients in a practical way by using this recipe.
Ingredients for Homemade Nutella Recipe
12 tablespoons of sugar
9 tablespoons of flour
250 grams of butter
2 eggs
1 packet of vanilla
1 teaspoon of milk
2 tablespoons of cream
3 tablespoons of cocoa
optional cracked nuts
9 tablespoons of flour
250 grams of butter
2 eggs
1 packet of vanilla
1 teaspoon of milk
2 tablespoons of cream
3 tablespoons of cocoa
optional cracked nuts
Making for Homemade Nutella Recipe
- melt the butter and add flour to the melted butter and cook for 5 minutes
- After that flame off and set aside
- Mix to sugar and egg well.
- All all the flour mixture and mix again.
- After that add inside milk, cream and cocoa, mix to 4 minutes.
- Refrigerate for 2 hours and it's ready bon appetit.
In our recipe, we used a small amount of cream to have a nice consistency, if you wish, if you do not have cream, you can use 1 glass of milk instead of a tea glass of milk.
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