How to Make Fat Burning and Refreshing Turkish Hibiscus Sherbet

If u are thinking about What can be made from hibiscus flowers u ar right place now. Because we will show to u how to make Refreshing Turkish sherbet at home. In this recipe we will use dried Hibiscus. For the hibiscus sherbet recipe, you can optionally increase or decrease the amount of sugar.

Turkish Hibiscus Sherbet Materials

3 tablespoons of Hibiscus flowers (dried)
10 glasses of water
Half a lemon
1 cup of granulated sugar
1 teaspoon of cloves
1 stick of cinnamon

Hibiscus Sherbet Making

- Add 3 tablespoons of dry hibiscus, half a lemon, 1 teaspoon of cloves and 1 stick of cinnamon into 1 glass (2 liters) of water,

- Add 1 glass of sugar when it boils, add 1 glass of sugar with the lid closed and cook on low heat for about 20 minutes,

- Strain the syrup mixture and cool it in the refrigerator. serve it cold,

- Enjoy your meal, we would be very happy if you subscribe to our channel

If you want to watch how the recipe is made, there is a sherbet recipe as a video under the article. If you like our recipe, you can check out our similar articles such as Chocolate Smoothie Recipe or Fresh Ginger Tea from different drink recipes.

Hibiscus Sherbet Recipe Video