For those who love Tiramisu, here is an amazing dessert recipe for Tiramisu cake that you can easily make and fall in love with.
How to Make a Fake Tiramisu Recipe That Will Delight Tiramisu Lovers: Our recipe will mesmerize you with its softness and creamy goodness, perfect for those who find it challenging.
Instead of the traditional Tiramisu prepared with ladyfingers, our Cake Tiramisu Recipe, which tastes like a fresh cake, is even more delicious and visually stunning. Also known as a fake tiramisu recipe.
Ingredients for Cake Tiramisu:
For the Cake:
- 1 cup flour
- 4 eggs
- 1 cup sugar
- Half a cup of hot water
- 1 packet of baking powder and vanilla
- 2 tablespoons cocoa powder
For the Cream:
- 5 cups milk
- 300 grams cream cheese
- 1 box of whipped cream
- 2 egg yolks
- 1 cup sugar
- 1 cup flour
- 1 tablespoon starch
For the Sauce:
- 2 tablespoons instant coffee granules
- 1 cup water
- 2 cups milk
- 1 teaspoon sugar
Instructions for Making Fake Tiramisu:
- Mix 5 cups of milk, 2 egg yolks, 1 cup of sugar, 1 cup of flour, and 1 tablespoon of starch well before heating on the stove.
- Cook, stirring until it thickens to a custard-like consistency. Once the custard is cooked, remove it from the heat, beat it with whipped cream, and add cream cheese, mixing well.
- Separate the yolks and whites of 4 eggs. Whisk the whites with 1 cup of sugar until they form stiff peaks.
- Add half a cup of hot water to the yolks and whisk. Then, fold in the white mixture along with flour, baking powder, cocoa, and vanilla.
- Pour the mixture into a 26 cm cake mold and bake in a preheated oven at 180 degrees Celsius for 20 minutes.
- Prepare the sauce with 2 cups of water, 1 cup of milk, 1 teaspoon of sugar, and 2 tablespoons of instant coffee granules.
- Cut the baked cake into three layers.
- Soak each layer with the milky coffee sauce and spread the cream mixture in between.
- Let the Tiramisu cake rest in the refrigerator for at least 3 hours. Enjoy your meal!
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