Original Homemade Marshmallow Recipe - How to Make Soft and Delicious Marshmallows

It is now very easy to make soft flavor marshmallows at home with this recipe.  You will be able to make the delicious marshmallow marshmallow, which is especially loved by children, with your own ingredients at home and you will be able to feed it to your loved ones safely.

How to make marshmallows at home

60 grams of water

1 lemon

Powdered sugar for dusting

10 grams of gelatin

220 grams of granulated sugar

60 grams of water

3 drops of food coloring (optional)

Homemade marshmallow recipe

- Mix 10 grams of gelatin with 60 grams of water and heat until it liquefies.

- Cook on the stove until the juice of 1 lemon and 60 grams of water boils in 220 grams of sugar.

 - Take the gelatin in a bowl and start whisking.  Slowly add the syrup while whisking with the mixer.

- Beat for about 10 minutes until you get the consistency of whipped cream.

 -Cover the bottom and sides of the container you will place with cling film and lubricate them separately.  The marshmallow mix is ​​sticky so we cover it for easy removal.

- When the marshmallow mixture reaches the desired consistency, add 3 drops of food coloring and beat for 1 more minute.

- Pour it into the mold you prepared and fix it.

- Let it rest in the refrigerator for at least 2 hours.

-After it solidifies in the refrigerator, sprinkle some powdered sugar on the bottom and remove the marshmallow on it.

-Cut it into cubes and dip each piece in powdered sugar, then it's ready to serve. Enjoy your meal.

The recipe for marshmallows at home is under the article for those who want to watch the video.  If you like the recipe, you can click on the links to check out the Turkish delight recipe at home or how to make Afyon delight on our Youtube channel.