Ingredients for Squid Game Sugar:
- 5 tablespoons of sugar
- Half a teaspoon of baking powder

Dalgona Sugar Recipe Instructions:
- First, melt 5 tablespoons of sugar over low heat. The sugar will melt on its own and become liquid.

- While melting the sugar, constantly shake and stir.

- Once the sugar is completely melted and turns a light amber color, add half a teaspoon of baking powder and mix well.

- After stirring for about 1 minute, remove from heat and pour the sugar onto parchment paper in 4 separate circular shapes.

- After waiting for exactly one minute, use a toy or a cup to shape each circle as you desire. Be sure not to do it too early or too late, as the sugar may stick when shaping.

- After it cools, you can serve it, and it truly tastes amazing.

You'll see that making Squid Game candies is really delicious, but scraping the sugar with a needle is quite challenging.