Delicious Sausage Wrap Toast Recipe You Can't Get Enough Of. Lavash, golden brown like a pomegranate, combines with soft eggs and cheddar cheese, creating a burst of flavor in this wrap toast with sausages. You won't be able to resist this toast that you can easily prepare to pamper yourself at every meal.

Ingredients for Egg and Sausage Lavash Toast:
2 eggs
1 piece of lavash
2 sausages
sliced tomatoes
4 slices of cheddar cheese
mayonnaise

Sausage Lavash Toast Preparation:
- Melt the butter in a pan and fry the sausages on all sides.

- Take out the fried sausages and place cheddar slices in their place.

- When the cheddar slices are slightly melted, pour 2 beaten eggs.

- When the bottom of the egg is cooked, stick the lavash on top.

- When the lavash and egg stick together, flip it over, meaning cook the bottom of the lavash.

- When the bottom of the lavash is browned, add sausages, tomatoes, cheese slices again, and mayonnaise in order, then take it off the heat and roll it up.

- Serve hot, bon appétit!

In the preparation of this delicious toast, it is important to fry the sausages and lavash well.