When a guest arrives, there are many types of pastries that are indispensable, but today we have prepared for you a practical, delicious, and also CRISPY and elegant cheese tray borek recipe.
Are you looking for a crispy borek recipe? You can reach delicious crispy pastries in minutes with ready-made pastry without getting tired by watching this video. By applying this recipe, you can make an extremely delicious and crispy tray borek with only 2 pastries.
Delicious oven borek recipe ingredients:
- 2 ready-made pastries
- 1/3 cup of olive oil
- 1/3 cup of flour
- 2 tablespoons of vinegar
- 1 teaspoon of baking soda
For the filling:
- Feta cheese and parsley
For the topping:
- Egg yolk and sesame seeds or cumin seeds
Baking Borek in the Oven Recipe:
- Mix 1/3 cup of flour, 1/3 cup of olive oil, 2 tablespoons of vinegar, and 1 teaspoon of baking soda to prepare the sauce.
- Spread half of the mixture on the first ready-made pastry sheet.
- Place the second pastry sheet on top and pour and spread the remaining sauce.
- Cut the sauced pastry sheets into 12 equal pieces. Pour parsley and feta cheese on the thick edges and roll them up.
- Place them on a baking tray lined with parchment paper, brush with egg yolk, and garnish with sesame seeds or cumin seeds.
- Bake in a preheated oven at 180 degrees Celsius for about 25-30 minutes.
- The delicious crispy boreks are ready, enjoy your meal.
If you liked our vinegar sauce borek recipe, you can find similar ones like puff pastry borek with a simit-like taste and freezer borek recipe by clicking on the links below. The vinegar borek recipe video is available below.
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