Homemade Chicken Burger Recipe - Healthy and Budget-Friendly Chicken Burger Making

 

Critics often point out the high prices and unhealthy ingredients of well-known chicken burger menus available at restaurants. However, it's possible to recreate the same taste at home, in a healthy and budget-friendly way! Here's a homemade chicken burger recipe that will delight your entire family.

Making chicken burgers at home is simple, and the result is truly delicious.

### Ingredients for Homemade Chicken Burger Recipe:

- 1/2 kilogram chicken breast

- 1 tablespoon molasses

- 1 teaspoon salt

- 1 teaspoon baking soda

- 1 teaspoon black pepper

- 1 teaspoon cumin

- For the sauce: milk, vinegar, and lemon juice

- For coating: 3 tablespoons flour, 2 tablespoons starch, and optional spices

### Instructions:

1. Chop the chicken breast into small pieces and blend them in a blender or food processor until smooth.

2. Transfer the blended chicken meat to a bowl. Add molasses, salt, baking soda, black pepper, and cumin. Mix thoroughly.

3. Shape the chicken mixture into patties resembling burger patties.

4. In a bowl, mix flour, starch, and optional spices.

5. In another bowl, mix milk, vinegar, and lemon juice to prepare the sauce.

6. Dip the prepared burgers into the sauce mixture for marination and let them rest in the refrigerator for at least half an hour.

7. After marinating, coat the burgers with the flour and starch mixture.

8. Fry the coated burgers in hot oil until both sides turn golden brown.

9. Place the fried burgers on a plate lined with paper towels to drain excess oil.

10. Optionally, serve the burgers with hamburger buns, lettuce, tomatoes, pickles, or any other desired toppings.

Your homemade chicken burgers are now ready! Instead of spending money on fast food alternatives with unknown ingredients and high prices, try this healthy and budget-friendly recipe. We hope you enjoy a delightful and tasty meal with your family!