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Culinary Delight: Fluffy Cloud Cake Recipe with Nutella Filling



Hello dessert enthusiasts! Today, I present to you a delightful recipe for a fluffy cloud cake with a luscious Nutella filling. With this easy-to-follow recipe, you can elevate the ordinary cake experience and surprise your loved ones.

**Ingredients:**
- 3 eggs
- 1 cup granulated sugar
- 1 cup milk
- 1 cup vegetable oil
- 3 cups all-purpose flour
- 3 tablespoons Nutella, melted using a double boiler
- 1 teaspoon baking powder
- 1 teaspoon vanilla extract

**Instructions:**
1. Begin with 3 eggs and 1 cup of sugar. Beat them at high speed for about 5 minutes until the mixture turns beautifully white.
2. Next, add 1 cup of milk and 1 cup of oil, and continue beating. This will impart incredible moisture and flavor to your cake.
3. Sift in 3 cups of flour, 1 teaspoon of baking powder, and vanilla extract into the mixture. This will ensure the perfect consistency for your batter.
4. Pour the prepared batter into a pre-greased cake mold. Now, let's create the magic - the Nutella-filled fluffy cloud cake!
5. Use a syringe or spoon to place 3 tablespoons of Nutella in pieces throughout the batter. This promises a delightful chocolate experience in every slice.
6. Fill the center of the cake batter with melted Nutella using the double boiler method. This step guarantees a surprise burst of flavor inside your cake.
7. Bake in a preheated oven at 180 degrees Celsius for approximately 45 minutes. Make sure your cake achieves a golden hue.
8. Slice the cake while it's still warm, and get ready to indulge in the flavor spectacle of the flowing chocolate center!

With this delicious cake recipe, you can treat your loved ones to an unforgettable dessert experience. Enjoy!
Video For cCake Recipe

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